Pagoda Chinese Restaurant

Pagoda Chinese Restaurant

An upscale Chinese restaurant serving Cantonese cuisine that manages to stay innovative whilst also embracing age-old cooking techniques. The pagoda-inspired ceiling and colorfullacquered tiles evoke the timeless grace and elegance of the Middle Kingdom

SIGNATURE ITEMS:

Food:

• • Crispy roasted pork
  • Prawns & asparagus dumpling
  • Braised superior bird nest soup
  • Steamed sticky rice with crab meat in bamboo basket
  • Barbecued Peking duck – Hong Kong style

Beverage:

• • Oolong old fashion
  • Selection of Chinese tea

Dessert:

• • Mango pudding

Location: 4th Floor

Operating Hours: Lunch 11:30  – 14.30 hrs / Dinner 18.00 – 22.00 hrs

Capacity: 180 seats include private rooms / 7 private rooms

(2 big rooms 15 person/ 20 person)

Manage by Mrs. Piyanan Karawa (Pui) – Restaurant Manager

Our chef: Chef Oscar Pun

MENU